Rodney’s Indian Curry Chicken
Tender chicken in Rodney’s signature Indian curry, served with basmati rice.
Internationally inspired street food, shaped by 30 years in professional kitchens and made to turn every meal into a destination.
Meet the chef
Chef Rodney Pruitt’s path through restaurant, hotel banquet, and institutional kitchens shaped a cooking style rooted in technique and open to the world. Flavor Passport brings that experience to a rotating menu of international street-food favorites.
The first destination is Hinesville, Georgia, with plans to serve the wider Liberty County, Pooler, and Savannah area.
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Catering & collaborations
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